Tuesday, September 16, 2008

me vs. Rachel Ray

I was making corn salsa tonight, thinking this would be quick. I start with the cherry tomatoes, the most essential ingredient for salsa. One by one I take a tomato and slice it longways, then take one of the halves and slice that in half. Then I picked up the other half and sliced that side in half. Good! 4 little pieces. Halfway through the carton, I thought Rachel Ray would have been finished with the entire salsa by now, and probably even would have moved onto the next dish by now. Well maybe I can't cook an entire Rachel Ray meal in 30 minutes for 5 people, but I sure can cute tomatoes in 30 minutes. Go me!

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